WE TRANSFORM RESTAURANTS
INTO PROFIT
MACHINES
Strategic consulting and coaching for restaurants, designed for owners and managers who want more productive teams, more efficient operations, and more profitable restaurants.
![Fernando Amorim, mentor da Resprofits - Consultoria para Restaurantes [1]](https://resprofits.com/wp-content/uploads/2026/06/fernando_edit-scaled-copy.webp)
+1
Years of Experience
+1
Restaurants Supported
Up to 1%
Expected Additional Profit
About Us
Meet Fernando Amorim and his mission with Resprofits
With over 20 years of international experience, Fernando Amorim has helped dozens of restaurant owners and managers transform their businesses through clear processes, aligned teams, and a strong focus on results.
Today, leading Resprofits, his mission is simple: to help hospitality leaders build profitable, well-organized, and independent businessesby working on key areas that transform operations and increase profitability, such as:
- More profit and less day-to-day stress
- Motivated, high-performing teams
- Clear processes that run on their own
- More time to lead and grow the business
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![Fernando Amorim - Consultoria para restaurantes [2]](https://resprofits.com/wp-content/uploads/2026/06/Fernando-Amorim-Consultoria-para-restaurantes-2.webp)
Getting started is easy,
but the first step is yours
1.
Interest in increasing your restaurant’s profits
Recognising that there is room for improvement is the starting point. This is where your journey towards a more profitable and efficient restaurant begins.
2.
Initial free session with our team
A conversation to understand your challenges and goals, and to show how we can help turn them into real results.
3.
Implementation of new processes
We put into practice strategies and methods tailored to your restaurant to optimise operations and teams.
4.
Analysis and performance tracking
We monitor the impact of the changes, make adjustments whenever necessary, and keep the focus on continuous growth.⠀
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90 Days to Profit
The program that will transform your restaurant in just 90 days
In just 90 days, you will master the key areas of restaurant management — from leadership and financial control to process optimisation and increased profitability.
Discover some of the program’s core pillars and see how each module can transform your restaurant.
Click below to explore the full structure of the 90 Days to Profit program
Management Fundamentals
Build a solid foundation for success
Leadership & Motivation
Lead your team with greater confidence
Smart Purchasing
Buy better and spend less
Inventory Management
Keep your stock under control at all times
Profitable Menu Optimisation
Turn your menu into value and appeal
Strategic Pricing
Set the right prices for higher profit
Financial Control
Keep your finances fully under control
Planning & Budgeting
Create effective plans for growth
Services
Consulting for restaurants that want to grow
Success Stories
Results that speak for themselves
Real stories from restaurant owners and managers who, with our guidance, transformed their processes, increased profits, and gained clarity in management.
I started noticing the invisible details of my business. The program taught me both the theory and practice that are now essential habits. This clarity is crucial for making decisions that help the business grow.
The training was very useful and well-organized. The content was clear and very helpful for day-to-day operations. Everything was well explained, and all questions were thoroughly answered. I learned tools that I can apply in our restaurants. It was a positive experience, and I highly recommend it.
I wanted a more modern approach to the business. It has been invaluable, as we now have insight into things we didn’t before and track items that were never accounted for. I believe this is essential for any type of business. It truly makes a difference!
This has proven to be the best investment in the last two years. After buying the house, this was the best investment in the business! Without Fernando’s experience, we wouldn’t have this level of control right now. After a month and a half, when you start producing the monthly report, you’ll realize it makes complete sense and that you were losing time before.
Get in Touch
Prefer to talk to us first?
If you’re not ready to book a free session yet, or want to discuss another topic, use this form to get in touch.
We’re here to answer your questions, listen to your ideas, and find the best solution together.
- Fast, personalised response
- Direct communication with our team
- Complete confidentiality of your information
Blog & Resources
News and Articles
Meet some of the restaurants that trust us and join this list of success stories
